I am often appalled at the price of hot cereals, especially gluten-free hot cereals. If you have a blender or a grain mill, you can make them for a fraction of the cost of the commercially produced products and they will be fresher. Rice farina is the perfect example of this. Bob’s Red Mill sells it for $17.72 for 7 pounds, which comes out to $2.53 a pound. You can get whole rice for the normal price of 40 cents a pound around here, probably less if you go to an ethnic market, and then do about 3 minute’s worth of work yourself to save the $2.13 difference. I have also done this with sorghum and had excellent results.
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