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Nov
10

A Real Food Storage Update- Taco Seasoning Mix

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We recently released the print edition of Real Food Storage.  It was good timing because a turn of events has necessitated we will be once again living on our food storage for a while.  No time like the present to hone those skills, right?  ;)

I find myself facing a challenge because we don’t have a large storage built up like we did last time.  Between price inflation and a severe salary reduction, we’re in a tight spot.  It’s also past the last frost, so inexpensive, local bulk produce is difficult to come by.

So over the next few months, as long as this lasts, I will chronicle our meals, budget and how we’re handing the situation while staying on a traditional foods diet.  I’ll include recipes and lots of know-how and inspiration.  Look for a post every Thursday.

This is a recipe from the Real Food Storage book and the Menu Mailer.  The Menu Mailer covers five dinners, one dessert and one breakfast with your shopping list and prep schedule each week.  Real Food Storage contains an overview of the whats and hows of a whole and traditional foods storage plan and over 200 recipes using nothing but stored foods.

 

 

 

 

Disclaimer: Some of the links in some of my posts are affiliate links. When you click them you allow me to cover a small portion of the cost of this blog. Blogging isn’t cheap and I appreciate your support so we can keep churning out awesome recipes. Using my affiliate link is like leaving a tip. Thank you. You can read more of our disclaimers here.

 

KerryAnn Foster runs Cooking Traditional Foods, the longest running Traditional Foods Menu Mailer on the internet. KerryAnn has ten years of traditional foods experience and is a former Weston A. Price Foundation chapter leader.  Read about KerryAnn’s journey to health through multiple miscarriages, celiac disease, food allergies and intolerances, obesity, adrenal fatigue and heavy metals.

Founded in 2005, CTF helps you feed your family nourishing foods they will love.  With two choices of Menu Mailers, multiple eBooks, Print Books and a Gluten and Dairy-Free Traditional Foods eCourse, KerryAnn makes traditional foods easy, accessible, affordable and family friendly for everyone.

KerryAnn founded Nourished Living Network, a network for traditional food and natural living bloggers, in 2011. NLN provides support, publicity and networking opportunities for bloggers all across the traditional foods spectrum. Our Recipe Gallery features recipes from the twenty-four member blogs and growing.

 

 



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Comments

  1. Kerry – Looking forward to the posts, so sorry for the belt tightening. IMO, winter is by far the most boring (food-wise) time of the year. I’ll be interested to see your posts.
    Hang in there, and know that there are many of us in similar positions standing with you in solidarity.
    Blessings,
    Rosalyn

  2. Claire says:

    Good luck with this transition KerryAnn. Hope it is brief.

  3. Looks like we are heading in a similar direction so I might check out your book.
    Laura @ LivingOurWay recently posted..Liberated from Insurance? Part 2- Samaritan Ministries

  4. Lea H says:

    Sorry to hear about your set-back.

    I love your Food Storage book and recommend it to everyone I know. And the Taco Seasoning recipe is perfect!
    Lea H recently posted..When Honey isn’t Honey – Make sure you’re buying honey with pollen, not without

  5. jpatti says:

    I do it one batch at a time. For 2 lbs cooked ground meat, I add…
    1 1/2 cups beef broth
    1 TB dehydrated onion flakes
    2 tsp unrefined sea salt
    4 tsp paprika
    1 tsp garlic powder
    1 tsp oregano
    1/2 tsp cayenne powder
    1/2 tsp cumin
    1 TB flour

  6. Dona says:

    I would really be interested in following both the guilt-free discussion and the living off storage discussion. Are they somewhere specific or just scattered thru the boards on the forum? Im doing many belt-tightening projects this year, but only because I have some special home improvements that Ive finally (after 10 years on our homestead) decided to make MANDATORY this year. Once you take out a wall (in November) to install a new door and window, you have no choice but to put ALL resources toward replacing them – lol. Then there is the hen house rebuild…they dont last forever and whjen its drafty the girls dont give us eggs. Always something though. Let me know where these discussions are at.

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CookingTF is a blog about nutrient-dense foods. We provide recipes for a variety of family-friendly, kid-approved meals, snacks and desserts. We follow in the tradition of Dr. Weston A Price.

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